The Menu

Double beef patty, American cheese, pickles, shredded lettuce, special house sauce on a toasted brioche bun.

Triple beef patty, jalapeños, ghost pepper sauce, crispy fried onions, American cheese. Not for the faint-hearted.

Beef patty, streaky bacon, Swiss cheese, sautéed mushrooms, truffle mayo, toasted sesame bun.

Smoky black bean patty, sliced avocado, sprouts, roasted red pepper, chipotle aioli, sourdough bun.

All-beef frank, neon mustard, sweet pickle relish, crispy shallots, smoked paprika dust.

All-beef frank loaded with house chili, cheddar cheese sauce, diced white onion, yellow mustard.

All-beef frank, yellow mustard, chopped onion, tomato wedges, sport peppers, celery salt. No ketchup. Ever.

Classic crinkle-cut fries, seasoning salt, served with your choice of dipping sauce.

Beer-battered, golden-fried, with a smoky chipotle dipping sauce.

Tangy, creamy, crisp. House-made daily with shredded cabbage, carrot and a hint of apple cider vinegar.

Deep-fried creamy mac and cheese balls, panko crust, served with sriracha mayo.

Ice-cold local draught on tap. Goes with everything on this menu. No questions asked.

Bourbon, fresh lemon juice, simple syrup, mint. Shaken hard, poured over ice. A diner classic.

Gin, Campari, sweet vermouth, orange peel. Stirred cold. Dangerously smooth.

Six bottles of your choice — Castle, Heineken or Corona. Share with the table. Or don't.

Pure vanilla soft serve, whole milk, hand-spun to the perfect thickness.

Fresh strawberries blended with soft serve and cream. Topped with whipped cream and a cherry.

Rich chocolate malt, Oreo crumble, double whipped cream. A Neon Bites legend.

Classic American root beer, a scoop of vanilla soft serve. Cold, nostalgic, perfect.